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I've been playing around with the idea for this recipe for a while, tweaking and drinking and tweaking some more. When Vital Proteins sent me a crap ton of Collagen Peptides, I knew I was going to secure this recipe once and for all!
I like sipping on this during a morning workout and it's great to make quickly and take on the go in the morning. It provides a host of health benefits, from the gut healing of the collagen to the multivitamin effects of the egg. I just love it so much and I'm glad I finally got a winner combination to make it!
Egg Nog Cappucino
Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes
Yield: 2 large coffee mugs, 1 large to-go coffee tumbler
Directions
Ingredients
- Bring almond milk to a simmer over medium heat in a small pot on the stove while coffee is brewing. Continue simmering until coffee is done.
- CAREFULLY add all ingredients to Nutribullet or other blender of choice and blend until smooth. Pour into two mugs to serve or into your to-go tumbler to keep it warm throughout your morning!
12oz hot brewed coffee
1 cup almond milk
2 scoops Vital Proteins Collagen Peptides
1 egg yolk
1 tsp clarified butter/ghee
1/2 tsp cinnamon, plus more for sprinkling after
1/2 tsp vanilla powder
1/4 tsp nutmeg
1/4 tsp ground cloves
Pinch of sea salt
Optional:
Up to 1 Tbsp maple syrup or other sweetener of choice